Accreditation

To attain BRC accreditation, suppliers and manufacturers have to meet exceptionally demanding criteria across every aspect of their business and many larger businesses will not deal with manufacturers or suppliers unless they are BRC accredited.

BRC accreditation has become the accepted standard across the food industry and it is synonymous with excellence and consistent quality. The BRC accreditation cannot be achieved or maintained without constantly aspiring to a higher standard.

The BRC accreditation process is rigorous and thorough; this ensures that we at Zeelandia continue to improve our processes, which in turn provides our customers with the quality of service they expect. Zeelandia are proud to be accredited by BRC, we are currently certificated to a ‘Grade A’ standard, which is the ‘Global Standard for Food Safety’.

  BRC Certificate